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Green Pumpkin Japanese Bakery Part 2 – Yuzu Cheesecake and Sakura Buttercream

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Apart from their regular chestnut and kubocha mont blancs, I’d also picked up a few other pieces of their “signature bakes” at Green Pumpkin@NEX. Helmed as a “Japanese Bakery”, Green Pumpkin incorporates a range of Japanese-themed ingredients into their wares. I was pleasant surprised by how well the Pumpkin Mont Blanc went. The earthy tones […]

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